Zinc an important mineral in human diets
Zinc is a trace element that belongs to one of the critical subgroups of micronutrients that have become highly important in human nutrition and health. […]
Zinc is a trace element that belongs to one of the critical subgroups of micronutrients that have become highly important in human nutrition and health. […]
Vitamins are essential nutrients that the body cannot synthesize and are organic in nature. These are used as food or supplementation every day to maintain […]
Q.1.What is salt. Salt is composed of sodium and chloride ions. It’s 40% sodium and 60% chloride. The sodium ions are important for a lot […]
Phytochemicals are defined as bioactive plant chemical in fruits, vegetables, grain, and other plant foods that protect plants against bacteria, viruses, and fungi. Phytochemical is […]
Overview of Modern Life-saving processes As a modern society, we’ve come to believe that antibiotics, pasteurization, and sterilization are the saviours of our health, but […]
Preserving foods by fermentation is both an art and a science that has made important contributions to human diets for thousands of years—and continues to […]
We are what we eat |Eating right food is for long innings The living organisms are unique in that they are self-replicating, self-adjusting, self-repairing, and […]
Thiamine -Water soluble Vitamin Key Highlights Main function: energy metabolism. RDA: men, 1.2 mg; women, 1.1 mg. No toxicity reported, no upper intake level set. […]
Pantothenic Acid (B5) Pantothenic acid is named from the Greek word pantos, meaning everywhere, consistent with its widespread occurrence in animals and plants. A water-soluble […]
Vitamin B3 |Niacin |Antioxidant Vitamin Summary for Niacin—Vitamin B3 Main function: energy metabolism. RDA: men, 19mg; women, 14 mg (niacin equivalent).No toxicity has been reported […]